Our Drinks

Belgian-style wheat

IPA

Stout

IPA

Gluten-Free

This Brachetto has a bouquet of raspberries, strawberries, and rose petals with a refreshing palate due to the crisp acidity and enticing taste of raspberries. Perfect for any occasion. A unique and festive sparkling wine, seductive aperitif, and elegant dessert wine. Pairs well with seafood, cheeses, spicy far,e and chocolate

Pale lemon with light mousse; aromas of apple, pear, and a touch of floral, dry, and light in body with flavors of peach, lemon and lime, fresh apple, and melon.

Crystal Clear with a hearty white foam and fine perlage fresh fragrant aromas and a delicately soft and Harmonious taste are the hallmark with hints of pear, apple, and peaches.

Initially restrained, fresh white fruit aromas of apple, pear, and peach intermingle with curry and turmeric spices. As the bouquet became more expressive, ripe fruit notes jostled for position.

An initial burst of ripe berry aromas is followed by clean, mineral notes and hints of fresh strawberries. The overriding character of this rosé is one of freshness and purity. Freshness of texture, vibrancy, and length. Purity of flavor, especially the way in which the aromas find their full expression on the palate.

Lemon green, with notes of citrus, white peach, and green apples. This versatile Pinot Grigio is refreshing with a smooth, dry finish.

An un-oaked, aromatic, delicious, and rich wine from Alsace. Aromas of juicy peaches and ripe pears. This wine is full-bodied with ripe smoky tropical fruit flavors and a long nutty finish.

Hints of rosemary on the nose and lively citrus acidity on the palate. A classic New Zealand Sauvignon Blanc.

From Washington’s Colombia Valley. A refreshing, flavorful, medium-dry Riesling vintage after vintage. The wine offers crisp apple aromas and flavors with subtle mineral notes.

Enticing citrus and tropical fruit aromas lead to a lush, concentrated palate. Ripe notes of peach, pineapple, and apple are tinged with delicate hints of vanilla, butterscotch, caramel, and toast, all backed by vibrant acidity and a beautiful mineral edge.

Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow. A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long, clean, juicy finish.

79% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc, 4% Petit Verdot, 3% Malbec, 3% Syrah. Shows off the firm structure, generous tannins, and depth of color along with aromas and flavors of cassis, black cherry, dusty cocoa, and cigar box.

This Cabernet, Merlot, Cabernet Franc, Petit Verdot, Malbec blend is a deep, rich, firmly structured wine that offers lively aromas and succulent flavors of wild berries, plum, and anise.

Sweet spice on the palate is balanced by notes of plums, cassis, blackberries, and black cherries. Creamy, smooth, and ripe in the mouth with soft, round tannins and a long silky finish.

A complex yet approachable Merlot offering aromas of black cherry, leather, and spice with layers of rich dark red fruit flavors and a long, smooth, sweet finish. A touch of Syrah adds a jammy fruit character.

This Reserve Special Pino-Grenache is fruity with notes of ripe Morello cherry, white heart cherry, wild raspberries, and spices. The tannins are fine and silky, providing a long, well-balanced finish.

Complex noise that offers up both savory and sweet notes; ripe plum and forest floor aromas are highlighted by notes of violet and cocoa powder. On the palate, pomegranate and blackberry take center stage, highlighted by notes of anise and mocha. The well-integrated acidity and fine-grained tannins create an elegantly structured wine.

This wine has an inky purple hue, and aromas of black fruits, baking spices, dark chocolate, and leather. The palate is rich and complex, full of flavors of berry pie, mocha, cedar, black pepper, and vanilla toast. The texture is creamy, round, and full of well-structured approachable tannins.

Fresh aromas of wild berries, bing cherry and cola are complimented by notes of spearmint and cinnamon spice. The palate is soft and elegant with sweet tannins and lively acidity that provide balance and structure.

Ford’s Gin, grapefruit juice, Elderflower Liqueur, topped with prosecco.

Maker’s Mark Bourbon, Maraschino Liqueur, Amaro, Cherry Herring float, served up.

Hendrick’s Gin, fresh mint, muddled cucumber, Elderflower, fresh squeezed lime, served up.

Lexington Bourbon, Aperol, Elderflower, fresh squeezed lemon, king cube.

Barr Hill Tom Cat Gin, lavender-infused honey, fresh squeezed lemon, king cube.

Tito’s vodka, freshly squeezed lemon, saffron-infused simple syrup, topped with Prosecco.

Bulleit rye, freshly squeezed lemon, simple syrup, tamarind, king cube.

Tito’s vodka, Elderflower liqueur, and lychee syrup, served up.

Van Gogh mango vodka, Chambord, mango pulp, pineapple juice, served up.

Tres Agaves Tequila, triple sec, fresh squeezed lime, agave, on rocks.

Bacardi Rum, fresh mint leaves, fresh limes, simple syrup, and a splash of soda water.

Barr Hill Tom Cat Gin, sweet vermouth, Maraschino Liqueur, Angostura, served up.

Bacardi Rum, Gosling’s Rum, pineapple, orange, coconut cream, shaved nutmeg,on rocks.

Ford’s Gin, Maraschino Liqueur, Creme de Violette, fresh squeezed lemon, served up.

Mango pulp, muddled mint, simple syrup, and soda water, on the rocks.

Cranberry, Pineapple, Apple, Orange

Sweet, Salted, Mango | A cool, refreshing traditional Indian yogurt drink.

Coke, Diet Coke, Sprite, Ginger Ale, Soda Water, Tonic Water

Freshly brewed spiced Indian tea.

Sparkling water

Still water

Creme de Menthe, Creme de Cacao, fresh cream, served up.

Grey Goose Vanilla Vodka, fresh espresso, Kahlua, Bailey’s, served up.

Neat or on side of coffee - add $2.50

Neat, on rocks, or side of coffee - add $2.50

Indian spiced tea brewed with milk.

Regular or Decaf

English Breakfast, Green, Mint, Chamomile